Best Seafood Restaurants in Sicily

Italian Pizza Restaurant in Solarino, Province of Syracuse.

The Ristorante 131 'Alibi' is an ambitious project crafted from simple tastes rooted deeply in research and attention to detail. Ours is a distinctly personal and conceptual cuisine; we aim to impart something unique to each guest, striving to become a landmark in Palermo. Discover Ristorante 131 in Palermo, an excellence in contemporary Italian cuisine. Focused on superior quality raw materials, our restaurant stands out for its refined dishes that enhance the flavors of Sicily. Our selection of local and sustainable ingredients forms the basis of each culinary creation, ensuring an authentic and high-quality experience. At Ristorante 131, a passion for cooking merges with innovation, offering a unique menu that satisfies even the most demanding palates. Beyond the high-level cuisine, our restaurant in Palermo is renowned for its excellent and impeccable service. The skilled and welcoming staff ensures that every visit is unforgettable in an elegant and relaxing environment. Whether you're looking for a romantic dinner or a business lunch, Ristorante 131 is the ideal choice for those seeking a luxurious gastronomic experience in Palermo. Book now to savour the best cuisine in Palermo at Ristorante 131, where tradition and innovation meet to create unforgettable dishes.

Welcome to the Cavallerizza at Palazzo Sambuca in Palermo, one of the city's most renowned venues. In addition to its nightclub, this spot is famous for its delicious food. Events take place every day of the week, starting at 7:00 PM with an aperitif, followed by dinner and the nightclub. We organize parties for any occasion, such as graduation parties, 18th birthday celebrations, bachelor parties, and corporate events. Reservations ensure entry, so we recommend booking in advance. Due to the high turnout, it is also advisable to make your reservation early.

An Unforgettable Gastronomic Experience with Breathtaking Views Solemar in Palermo stands out as a premier destination for lovers of fine cuisine and refined atmospheres. Located on the picturesque Lungomare Cristoforo Colombo, in the Addaura area, the Solemar Club restaurant offers a culinary experience that goes beyond a simple meal, transforming lunches and dinners into unique moments, enveloped by a stunning panorama. The Restaurant: An Ode to Mediterranean Tradition with a Modern Touch The heart of Solemar is its restaurant, a welcoming and sophisticated environment characterized by an essential design that evokes the most exquisite Mediterranean tradition. The white stonework and details in natural colours create an elegant and relaxing atmosphere, perfect for savouring the delights on offer. Solemar's cuisine celebrates the authentic flavours of Italian and Mediterranean tradition, with particular attention to the freshness and quality of the ingredients. The curated and varied menu ranges from creative appetizers to first courses that highlight local products, and main courses of fresh fish and selected meats. Among the offerings, you can find specialties such as tartare, risottos, fresh pasta like busiate, and timeless classics like spaghetti with clams, all presented with a touch of originality. What makes the Solemar experience truly special is the attention dedicated to every detail. The attentive service blends professionalism with friendliness, creating a warm and familial atmosphere where every guest feels pampered. The staff are ready to advise and guide you in choosing dishes and pairings from a select wine list. The aim is to offer not just a meal, but a true sensory journey, where flavours, aromas, lights, and sounds merge in perfect harmony. Beyond Dinner: Relaxation and Entertainment The Solemar experience doesn't end with dessert. After dinner, guests can indulge in the pleasure of a drink in the comfortable lounges, lulled by music and the enchanting atmosphere. It is the ideal place to extend the evening in good company, enjoying the sea breeze and the view. Not Just a Restaurant: Spaces for Events Thanks to its privileged position and ample spaces, Solemar Club also serves as an exclusive venue for private events and ceremonies, such as weddings, transforming every special occasion into an unforgettable memory. Solemar Palermo is therefore much more than just a restaurant: it is a place where the passion for hospitality and fine dining meet, offering authentic emotions and flavours in a setting of rare beauty. An unmissable address for those seeking a complete and satisfying gastronomic experience in the Sicilian capital.

Located on the stunning Calarossa cliff in Terrasini, IClub is the perfect place to exclusively experience every moment of the day. By day, our beach club offers a relaxing and sophisticated atmosphere, ideal for enjoying the sun, the crystal-clear sea, and the comfort of our facilities. It allows you to fully immerse yourself in the beauty of the Sicilian coast. As the sun sets, IClub transforms into an elegant spot to enjoy aperitifs, while the sky is tinged with warm and evocative colours. The sunset atmosphere is the perfect prelude to a unique experience, which continues as day transitions into night. When the sun goes down, our venue transforms into a lively nightclub, with DJ sets that animate the evening, offering excitement and fun until late at night. The IClub menu offers a gourmet selection of fresh and refined dishes, perfect for accompanying every moment of the day, from sunset aperitifs to more sophisticated evening dishes. All dishes are prepared with quality ingredients and a touch of creativity. IClub is the go-to destination for those seeking a perfect combination of elegance, relaxation, and entertainment, all in an extraordinary location where every detail is designed to offer an unforgettable experience.

An elegant, yet relaxed fusion of winery and restaurant, created and run by women only, which makes the venue a unique place. La Vineria Café is a restaurant located near the Sicilian coast, in the city of Syracuse, which offers its customers the typical flavours of Italy and the south. The menu is varied and ranges from land and sea first courses to second courses, with fresh fish and top-quality cuts of meat. The excellence of the products reigns supreme in a place where the atmosphere is welcoming and familiar, with live music on weekends.

One of the elements that makes the involvement at La Scala unique and exciting is the location inside the historic Palazzo Granet, an ancient noble residence built in the early 1800s. The historic seat of the restaurant, Palazzo Granet, is located on the main street of the city: via Atenea. The balconies overlook the ancient Basilica of the Immaculate Virgin. The building represents one of the best expressions of the neoclassical style in Agrigento thanks to the unusual eight-column portico on the second floor of the building and expresses all the architectural elegance of the era in which it was built.

The garden of the villa blends into the landscape of almond and olive trees that surrounds the magnificent millennia-old temples; from here the Temples of Concordia and Juno can be seen on the Terrace of the Gods, with all the enchantment that this spiritually uplifting place can give. The Terrace is therefore in homage to the gods who saw fit to give Villa Athena a show that is repeated every day and from where it is possible to exalt the enogastronomic flavours of the territory.

Aguglia Persa, tucked away in the picturesque landscapes of Agrigento, Sicily, is a hidden gem that offers an authentic dive into the rich tapestry of Sicilian cuisine. Surrounded by the rolling hills and ancient ruins that define this historic region, Aguglia Persa is a culinary retreat that invites guests to savour the flavours, aromas, and traditions of Sicily in a setting that is both rustic and refined. This charming restaurant has quickly become a sanctuary for those seeking a genuine connection to Sicilian gastronomy and culture, all within the shadow of Agrigento's majestic Valley of the Temples. The ambience at Aguglia Persa reflects Sicily's natural beauty and storied past. The restaurant is housed in a lovingly restored farmhouse, where modern touches complement original architectural elements to create a warm, welcoming atmosphere and imbued with a sense of history. The dining rooms are adorned with local art and artefacts, while the outdoor terrace offers breathtaking views of the surrounding countryside, making every meal a memorable occasion. The menu at Aguglia Persa is a testament to the bounty of the land and sea. Drawing on centuries-old recipes and the freshest local ingredients, the kitchen crafts dishes that celebrate the essence of Sicilian cuisine. Guests can expect to indulge in various seasonal specialities, from handcrafted pasta and succulent seafood to heirloom vegetables and artisanal cheeses, each showcasing the region's simplicity and depth of flavours. The restaurant's commitment to sustainability and supporting local producers is evident in every bite, ensuring a delicious dining experience is deeply rooted in the community.

Ginger - People & Food, situated in the heart of Agrigento, Sicily, offers a vibrant and contemporary dining experience that celebrates the fusion of innovative cuisine with the rich culinary traditions of the Mediterranean. This modern eatery has quickly carved out a niche as a gathering place for food enthusiasts, locals, and travellers alike, drawn to its creative dishes, lively atmosphere, and commitment to quality and sustainability. Set against Agrigento's sand Agrigento's historical sites, Ginger - People & Food is a testament to Sicily's dynamicSicily'slving food scene. Ginger's ambiencGinger'sc is welcoming, and its design combines sleek, modern lines with warm, rustic elements. The interior is bright and airy, featuring an open kitchen that allows diners to witness the magic of meal preparation firsthand. The dishes are a creative blend of Sicilian flavours and international culinary techniques, resulting in a diverse and deeply rooted menu in the region's gas regregion'sitage. From beautifully crafted starters and salads to hearty mains and exquisite desserts, each plate is a work of art that delights the senses. The restaurant takes pride in its vegetarian and vegan options selection, ensuring that something satisfies every palate.

Il Molo, located in the picturesque coastal town near Agrigento, Sicily, is a charming restaurant that epitomizes the essence of Mediterranean seaside dining. This delightful eatery, perched at the water's edge, offers guests an unforgettable culinary experience that combines stunning ocean views with the freshest seafood and traditional Sicilian flavours. Known for its warm hospitality and idyllic setting, Il Molo has become a beloved destination for locals and visitors seeking to indulge in the simple pleasures of Sicilian cuisine while basking in the beauty of the island's coastline. The ambience of Il Molo is characterized by its relaxed and inviting atmosphere, where the gentle sounds of the sea and the soothing sea breeze set the tone for a serene dining experience. The décor is a tasteful reflection of the seaside locale, featuring nautical themes and a palette that mirrors the sea blues and the beach's sandy hues. Diners can choose to sit in the cosy interior space or opt for the outdoor terrace, where the panoramic views of the Mediterranean create a stunning backdrop for every meal. At the heart of Il Molo's menu is a celebration of the sea's bounty. The restaurant prides itself on offering dishes that showcase the freshest local seafood, prepared with respect for tradition and a touch of culinary innovation. Guests can savour various seafood specialities, from succulent grilled fish and flavorful pasta dishes with seafood to classic Sicilian antipasti and mouthwatering risottos. Each dish is a testament to Sicily's rich flavours and culinary heritage, made with ingredients sourced daily from the local markets and fishermen.

Trattoria Terra & Mare, nestled in the heart of Agrigento, Sicily, is a culinary haven where the land and sea treasures converge to offer a truly authentic Sicilian dining experience. This charming trattoria, celebrated for its commitment to tradition and quality, invites guests to savour the rich tapestry of flavours that define Sicilian cuisine, all within a warm and welcoming atmosphere that feels like home. Upon entering Trattoria Terra & Mare, diners are greeted by an ambience that exudes rustic elegance and touches of Sicilian charm. The interior, with its exposed brick walls, wooden beams, and cosy furnishings, creates an intimate setting ideal for enjoying a meal with family and friends. The outdoor seating area offers a delightful alternative, where guests can dine under the Sicilian sky, surrounded by the gentle bustle of Agrigento's historic streets. The menu at Trattoria Terra & Mare is a tribute to the bountiful produce of Sicily, showcasing a variety of dishes that celebrate the land's agricultural richness and the sea's freshness. The kitchen, led by skilled chefs passionate about Sicilian culinary heritage, prepares each dish meticulously, using locally sourced ingredients to ensure authenticity and flavour. From succulent seafood antipasti and homemade pasta with vibrant sauces to hearty meat dishes and fresh, seasonal vegetables, the menu offers a journey through the diverse tastes of the island.

Osteria L'Oste e Il Sacrestano offers you a break created with the delicious perfumer and flavors of sicilian special land.

The De Gustibus Restaurant is located in the historic center of the city of Licata.

"La Bottega" Restaurant is the perfect complement to Relais Villa Giuliana, Villa Liberty on the hills of Licata.

La Risacca Trattoria is a typical restaurant in the heart of Lampedusa.

Nautic Ristorante: rediscovering the traditions of Lampedusa with typical dishes based on fresh and genuine fish.

Just outside the city centre, the Cavalluccio Marino restaurant overlooks one of the most beautiful bays in Lampedusa: Cala Croce. Every evening, experience a journey through flavours thanks to the creations of chef patron Giovanna Billeci and the wine list, which includes labels personally chosen by Giuseppe Costa. The cuisine of the Cavalluccio Marino restaurant in Lampedusa is characterized by the constant search for balance between flavours, by a mix of tradition and local ingredients enhanced by the contrast with products from distant lands. Each dish tells a story, an experience lived by the chef and her husband Giuseppe, patron manager. From the southernmost of the Italian islands, an international gaze which, through the cuisine and the labels present in the collection of the Diapason winery, allows you to travel to Sicily and reach very distant countries. The restaurant is open daily from mid-May to the end of October. From November to early May, the restaurant will be closed.

Typical cuisine of Lampedusa with fish dishes.