Best Japanese Restaurants in Sicily

Sakura - I Sushiari is a Japanese restaurant in Catania. It offers a delicious and different selection of typical Japanese specialties.

Nestled in the vibrant streets of Palermo, Sal Capone Sushi Club invites you to embark on a culinary journey that blends the elegance of Japanese cuisine with the vibrant flavours of Sicily. Our restaurant celebrates creativity, innovation, and the rich culinary traditions that define both cultures. At Sal Capone Sushi Club, we offer a unique dining experience that combines traditional sushi craftsmanship with Sicilian ingredients and flair. Our menu features a tempting array of sushi rolls, sashimi, and nigiri, all expertly prepared using the freshest seafood and locally sourced produce. Indulge in the flavours of Sicily as you sample our signature sushi creations inspired by the island's rich culinary heritage. From the delicate sweetness of Sicilian prawns to the savoury richness of local cheeses and cured meats, each bite is a fusion of flavours that delights the palate. In addition to our exquisite sushi offerings, Sal Capone Sushi Club offers a stylish and sophisticated atmosphere. Guests can relax and enjoy their meals with friends and family. Our attentive staff is dedicated to providing exceptional service, ensuring that every visit to Sal Capone Sushi Club is memorable.

Rolls, noodles, steamed ravioli, main courses of meat and fish...these are just some of our specialities related to Chinese cuisine that you can enjoy. Our oriental chefs carefully prepare each dish. Sushi, sashimi, tempura, temaki, nigiri and much more: the harmony of shapes and colours of Japanese foods prepared with high-quality ingredients and experience that delight not only the palate but also the sight. Complex and articulated, Sicilian cuisine is among Italy's richest and most spectacular: appetizers, desserts, and first courses prepared with care and skill by our Italian chef. At Kuaizi, you will find only the best, located near the centre near Borgo Vecchio.

Close to the coast of Marina di Ragusa, after having observed and admired the variety of fish restaurants along the coast, we find Pitamaki, a Japanese sushi restaurant. Fish is always the protagonist this time, too, only plated and served differently than usual. A casual place bordering on the elegant, which invites diners to enjoy a dinner that is different from the normal, trying to taste first-rate sushi, thanks to the superfine quality of the raw material. The fish is caught daily and transported from the Sicilian coasts to the restaurant, supporting an innovative cuisine but, above all, of excellent quality and freshness.

Mascaarìa is a sushi bar - restaurant - pub in the heart of Mazara del Vallo.